Monday, April 29, 2019

A Public Service Announcement Re: The Best Decision You Will Ever Make

PSA, guys: Get out of your seat. Grab a loved one. Locate your nearest IKEA. Now, drive to said IKEA with said loved one in tow.

Walk the exhausting distance from the main entrance of the store to the cafeteria while exploring the display rooms that have been strategically placed to trap you on the way to what you actually came for, all the while imagining yourself to be a person you really aren't.

i.e. "Ooooh, all-white bedding! My infant totally isn't prone to diaper explosions slash I never eat snacks in bed, so that sounds like a SUPER IDEA."

Daim cake aka a little slice of heaven
Now, that you've reached the cafeteria after playing plenty of make-believe and collecting some more fake plants you don't need, therefore, making your aforementioned loved one wonder why they came in the first place, make it up to them by ordering two cups of coffee and ONE slice of Daim cake to share (because let's be real, I don't know a single person on this planet who isn't on a diet) and because sharing food with loved ones is actually fun, try it!

In case you're wondering what part of this story is the "best decision you will ever make", it's the Daim cake (too darn good!!) that will have you wanting to make it a regular tradition.

My husband and I have partaken a few times now and I can't say I know a better way to forget about our problems (aka furnishing our whole dang house with nearly impossible to assemble IKEA furniture).

Thanks, IKEA...for selling Daim cake...not the bed my husband has to build from scratch using a manual with no words in it and 4,000 jigsaw puzzle pieces!!

I'm not going to write a detailed description of what Daim cake entails. I'll let your taste buds make that discovery on their own. But, you don't have to take my word for it. After a bit of googling, I discovered I'm not the only one going gaga over this delicious treat. Read here.

Scroll to the end for some cute pics of Khizoo's IKEA adventures!

Do you have any food traditions? Share them in the comments below! Also, PLEASE let me know if you've tried Daim cake or if you try it after my recommendation and what you think of it!

xx
Aneela
Khizoo trying on some sofas for size

Same chair in adult and baby size :)

Khizar and his daddy, tired after a long day of walking/being carried through IKEA

Wednesday, April 3, 2019

My Sardai (Natural Energy Drink) Recipe


This post is dedicated to the dear reader who commented on my blog today. I promised I would write something today, so here I am, delivering on that promise right before midnight, albeit a bit forcefully!

Today, I want to share my recipe for sardai with you all. Sardai is basically a natural energy drink, almonds being the star of the show. It is a frothy, cool, and refreshing treat that I think would be a perfect Ramadan (fast approaching!) drink.

After I had my son (exactly 4 months ago tomorrow!), I completely lost my appetite for food for a long time. One of the things that helped me get my strength back was this drink. I totally believe in it as an energy drink as it is chock full of calcium, protein, and healthy fat! It is super filling and fulfilling! :))

Back then, I used to take the easy way out and use store bought almond flour, but now I make it the traditional way. I don't drink it nearly as often anymore, just when I'd like a treat, but I do prefer the taste of making it the "old-fashioned way".

So here it is, how to make sardai! Please note that I have not listed quantities. Honestly, I don't measure my ingredients to make this. The key is to taste as you go and you will eventually learn exactly how you like your drink.


You will need:

  • almonds
  • sugar
  • milk
  • ice
  • cardamom powder (optional)

1. Soak almonds in water overnight.

2. Peel almonds and grind in blender with ice, sugar, and a splash of milk. The milk will help the other ingredients blend more easily. You want to blend for a while until the almonds are ground to your liking. I do like my almonds a bit chunkier as it adds a nice texture to the drink.

3. Add the rest of your milk and blend again to incorporate all of your ingredients. You can add cardamom powder at this stage if you like that flavor. If you don't have cardamom powder, you can make your own at home by removing the seeds from whole cardamoms and grinding them in a food processor.

4. Pour yourself a tall glass of sardai, drink up, and go use up all that energy you just gained!

P.S. I literally just had sardai tonight in place of dinner. It's the perfect meal replacement/dinner+dessert in my PERSONAL OPINION aka I am not a nutritionist, so follow my lead at your own discretion.

Let me know if you're interested in trying this recipe out or what you need that extra kick of energy for in the comments below! I'd love to hear from you! In the meantime, take care!

xo Aneela

Tuesday, April 2, 2019

Broken Hearted Gratitude.

I sit in my mosque with my 4 month old son playing and cooing on the prayer mat in front of me. The melodic sound of the call to prayer makes him giggle audibly. I want to encourage his laughter by giggling back, but I refrain out of respect for the blessed occasion. As I listen to the Friday sermon, focusing on the message of peace and moral training passed along from my beloved imam, I think only of how grateful I am. To be here, to be able to bring my baby here, to feel safe in this place, and to have the freedom to practice my faith in this country.

My heart is broken for those who are killed for their faith. Sometimes the world cares, and other times no one speaks up. Having my own child now, my heart breaks for the children who cannot go to their places of worship because they aren't safe, and for the parents who can't take them there.

I have nothing enlightened to say about this, apart from: please allow this blog post to be a call to action. Let us wear our faith proudly. If we have the freedom to go to our places of worship, let us go often to the house of God.

We all have days when we're tired, when the to-do list is too long and the only reasonable solution seems to be to remove visiting the mosque/church/temple from the list.

I vow to go for those who cannot. I vow to proclaim my faith for those who are afraid.

Do you?

#prayfornewzealand

Sunday, November 11, 2018

DC Guide: Dupont Circle Farmers Market

Since moving to the heart of Washington D.C. a little over a month ago, I have been absolutely itching to go out and explore the city, but the mental weight of my (now completed!) master’s thesis was keeping me away from venturing out.


Now that I am done with thesis and grad school, I have been a) researching things to do in the city before it gets too cold to go out easily and more importantly, b) I am finally mentally free to get back to my beloved blog! Oh, how I missed this little space of mine!

So, one of the first places I had to visit was a recommendation from a new friend I made in D.C., the Dupont Circle Farmers Market. The market opens only on Sundays from 8:30 AM – 1:30 PM. So, this weekend, my husband and I walked the convenient half mile to check out the market. I did read online that it is much easier to take the metro as parking at the market is not super reliable, just a heads up for any of you that plan to go one day.



I was pleased to find that the market was not too small and not too large. It takes about 20-25 minutes to walk through the entire thing. Also, I personally believe this is the perfect time of year to visit. If you are anything like me (a complete autumn fanatic), you will appreciate all of the pumpkin spice, apple, soup, and coffee oriented products. And the crisp fall-time D.C. air makes the perfect backdrop for the entire experience.



If you’re looking for farm fresh produce, organic eggs, freshly baked goods, flower arrangements, or a fun Sunday atmosphere with live music performances, make sure you add the Dupont Circle Farmers Market to your “must visit” list!




xo Aneela!


Tuesday, April 24, 2018

Get In or Get Out (GIOGO) #1

art via Luci Everett

Hello readers! 

I have been itching to post something, anything on my blog for the longest time and today I have finally obliged to reward myself for meeting two very big grad school deadlines yesterday. 

So, here I am doing an in/out type of blog post where I talk about things I am enjoying vs. not lately. Except, that I am calling it, *drum roll please…* get in or get out or GIOGO for short. I’ve done ‘The Desi Knot Loves’ (⬅️read them all by clicking there) posts over the years, but I feel it’s a bit unfair to only talk about the good, so I decided to switch up the format and name. Seriously, what if I want to warn you guys of a fashion trend I despise?! See? It is crucial to talk about both “get ins” AND “get outs”. Without any further ado, here we GIOGO! ⬅️Get it? I crack myself up ;)

Get In! 

Clementines: I don’t know why clementines were the first thing that came to mind when I was thinking about things that I have been loving. They must be in season (?) right now because they have been striking the perfect balance between sweet and tart. And they’re so cute and tiny, it really just feels like I am eating candy.

Fuzzy blankets: I have one of those super soft, fuzzy microfiber blankets and lately, I have been laying it over my pillow when I sleep. And let me tell you, that extra furry feeling on my face strangely puts me to sleep like a baby most nights. And, that’s saying something considering I have insomnia problems.

Green Olives: I don’t have too much to say about this. Just that I have been obsessed with eating green olives lately, especially those spiced ones from the deli. Yum.

Summer excitement: I am REALLY into this one, like get in already! After experiencing a glimpse of warm weather while in Spain, I am now so stoked for the warmer months. No matter where the summer takes me, I am looking forward to a few constants: warm sunlight, wearing sandals, reading for pleasure, and having popsicles. These excitements all seem so childish, but I actually miss the simple delights of summer so much. I can’t wait to put my socks away for a while :))

Get Out! 

Stating opinions as fact: This is likely one of my biggest pet peeves in life. We see it on the news, in magazine articles, and in “real life”. Sometimes I will hear someone telling a story of something that happened to them. And, they will make some odd statement like, “I know she was thinking something negative about me” or “He was looking at me funny because I am X”. X might be a race or a religion, for example. Like, how do you know what he was thinking? Are you a psychic? Not only are you spreading negativity about the person you are talking about, but you are also stressing yourself out about something you don’t even know is true. Some friendly advice: life is MUCH easier when you take people at face value, without making assumptions.  

Leaving out an entire side of a story: I have a confession, I have watched a lot of crime documentaries in my time here on earth. I don’t really do it much anymore because I’m not allowed on account of my frequent nightmares, BUT…to the point, have you ever noticed how people present a person as this monster and never try to delve into why the person became the time to commit such brutal crimes. I am not saying it in a sense to justify the person’s actions. Instead, I am proposing the sharing of both sides of the story because it could help prevent future crimes. Many people who commit horrible crimes were extremely neglected or abused as children. Maybe we should be talking about some of the telltale similarities or trends criminals tend to follow, so this information can be used to be more aware about red flags. Instead, we just talk about how horribly monstrous the person is. The convicted criminals either end up in jail or dead, there is literally no benefit I see in spreading hate about them on TV. Who is that helping?

I hope you enjoyed reading my GIOGO piece? What are some of your “get ins” and “get outs” of the moment? Be sure to share in the comments section below!

With much respect and affection, ⬅️my favorite professor signs her emails like that! 
Aneela

Monday, December 4, 2017

Mood Board Monday + 3 Dressing Tips

Today, I come to you bearing some Monday morning fashion inspiration! I designed this layout using fashion pieces that I have been loving lately. Thick stripes and bright pops of color never go out of style. And of course, coffee is an obvious part of the equation! 

Here are 3 style tips for you:

1. When in doubt, black is your friend. Layer black on black for a look that is understated and classic. 

2. Plan out your outfits the night before. Trust me, it really speeds up the process of getting ready, so you can spend your brain power on the important tasks of the day. And you'll probably dress better this way, unless you work well under pressure ;)

3. Only buy it if you love it. I get it, sometimes you find a piece in your size for a really good price. But if you don't absolutely love it in the store, it will likely get pushed to the back of your wardrobe and never get its moment to shine. 

Wednesday, October 18, 2017

Liberia Travel Diary

The day I interviewed my husband in order to write this blog post, I had watched an episode of the documentary series, Chef’s Table, a relevant point in my opinion because it made me realize the drastic contrast between passions, worries, and pastimes in the developed world versus a place like Liberia. I mean, here I was watching a film about a famous Italian chef experimenting with Parmigiano-Reggiano in his 3 Michelin star restaurant, while my husband was telling me about his first-hand experiences of quite the opposite. 

THE FOOD:
When I asked him about Liberian cuisine, the first point he made was about cravings, which took me by surprise. He said that he realized in Liberia it is best not to entertain the thought of cravings. If you see a commercial for a burger or something chocolaty, there is no convenient or inexpensive way to fulfill that desire. One must learn to not feel like having something sweet after every meal. There’s a huge difference between eating something good and eating to survive. “I am only visiting, but for people that live here, fulfilling cravings like sweets, ice cream etc. is difficult to do,” he said. One day, he was craving pizza, so he and the people he is staying with made a curry out of peas, carrots, and corn over tortilla bread instead to fulfill the craving.

About local delicacies, he said there is a dish called, ‘potato greens’. It’s made of mashed up leaves, a bit like spinach, but it actually has no potato in it. So, why is it called potato greens? Beats me haha.

Now, I know what you all are really wondering. What was the most delicious meal he has had on his trip? “There was this woman on the side of the road barbecuing fish on the top part of a fan rack. It was very spicy and had a lot of flavor. Locals eat the whole fish including the eyeballs, but I didn't obviously,” he added. Another special delicacy is pickled chili peppers, perhaps spelled, Pepe, pronounced (pay-pay).

A fish dinner with a side of pepe.
Chili peppers used to make pepe.
Fresh coconut juice, straight from the tree.

A banana tree! Do you see them growing on there?
CAN’T BEAT THE HEAT:
Despite the fact that the power goes out often, by the grace of God, he has a fan where he is staying at the moment. He told me that it is so hot, even at night that you cannot simply flip your pillow over or move around on your bed to cool down. Everything is just always hot. When the power goes out, it is hard to fall asleep. You have to sleep on your back so none of your body parts are touching each other, otherwise it feels sticky and too hot.

Lots and lots of palm trees!

School children playing sports against the sunset.
THE ATMOSPHERE:
“One of the first things I realized when I got off the plane was the smell of the city. It was a very deep musky heavy smell. It smells like petroleum, humidity, and gas emissions,” he said. Over time, he realized that this is the normal smell of Monrovia. The air is so heavy that when he would go home at the end of the day and wash his face, the water would turn black because of how much dirt came off his face.

The aftermath of a five star hotel after the civil war which ended in 2004. There also used to be a lot of elephants and monkeys, but they got eaten up because of famine after the civil war. Now these animals can only be found deep in the jungle. 

The inside of a mosque.
An Ahmadiyya school in Monrovia, Liberia's capitol city.

TRANSPORTATION:
The majority of the roads, with the exception of the capitol city of Monrovia, are unpaved. As a result, they are also very bumpy and not comfortable to travel on. There are many potholes in the roads, some so deep that if you accidentally drove over one, you could get stuck or even seriously injured. When driving, you do see motorists that have gotten stuck in potholes. Also, the monsoon season destroys the poorly made pavement and especially the unpaved roads. In Bomi County, some villages he visited had roads so terrible that he walked alongside the truck instead of riding in it. The ride is slow and bumpy. The scariest part for me, he said there are manholes everywhere without lids, so you could literally just fall in, especially as a pedestrian at night. Luckily, he never goes out at night.

A motorcycle ride into a village.

An unpaved road.

Crossing a flooded area in a makeshift boat.

A blocked road? I'm not sure, I forgot to ask.

PEOPLE WITH BIG HEARTS:
His favorite aspect of Liberia are the Liberian people. “They are amazingly selfless. They will go out of their way to help you. If your car gets stuck, they will run to your car and help you out, smiling while doing it,” he said. He went to a village where the chief woman of the village gifted him a chicken, which is a big deal over there. He repeated that the people give him much love and that everywhere he went, people were extremely generous despite having so little.

A gifted chicken :)

Some kiddies :)

Some kids playing with balloons.

My husband with some locals.

THE BEAUTY OF LIBERIA:
First of all, there are palm trees everywhere. When he told me this, I was all ears because palm trees are one my favorite things in the world. Many houses are also made of mud with roofs made of palm tree leaves. He also visited a place called Tubmanburg. It is an incredibly green and beautiful area. There are rolling hills full of palm trees and lush jungles so dense that you can’t see further than a foot into them. 

He hiked to the Blue Lake in Tubmanburg, which has beautiful clear blue water. The lake is actually a quarry that used to be a mine, but had to be deserted during the civil war. It is basically a man-made body of water within a huge mountain originally created to dig for various metals. During the civil war, the mining machinery was left behind. The lake is about 300 feet deep in certain parts, full of cool fish, and machinery abandoned deep in the water. He knows this firsthand from swimming in the lake, I am supposed to add haha.

A pretty beach.

More beach.

A shot of the water taken while swimming in it.

ADVICE FOR THOSE PREPARING TO VISIT:
Each country in Africa is different, so he can only speak for Liberia. He said that all those things that people tell you to bring, they are futile. He took all the precautions for repelling bugs, but has gotten bit many times. Bug sprays and mosquito repellent did not work. He found that after-bite ointment worked best out of all the products he took with him. It cools the area after a bite and provides the most relief. Also, ant bites are way worse than mosquitoes because they bite more times. “Sometimes when walking, you have to be very aware of your surroundings because there are streams of ants and if you accidentally step on one, they crawl up your legs in groups so quickly and bite that the only way to get rid of them is to take your clothes off or jump in water,” he said.

He also said that the sandals he bought before traveling saved him on the trip. There are a lot of rocky and bumpy places that are hard to walk on without a proper shoe sole. It never ever gets cool enough for a sweater. These days during the monsoon season, it rains a lot and very hard. An umbrella is basically useless because it will get destroyed and not work. He says you could wear a raincoat or rain boots, but no one uses them here, so you would probably just look funny. No matter when you go, thin clothing is best. You will also need a lot of packaged water because the local water is not safe for foreigners to drink. Well water will make you sick. And of course, it is very important to stay hydrated because you will sweat a lot throughout the day.

I left out two scary stories because a) my intention is not to paint a negative picture in any way and b) this post is already 1400 words long and most of you have probably stopped reading by now. If not, holler at me in the comments below ;) 

Thank you for reading. Take it easy.

xo Aneela